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What is Fenland Celery?
Fresh ProduceFenland celery is a white winter celery that has become the gold standard of all celery varieties. Grown right here in the UK within the Fens — a coastal plain in eastern England — it’s a crop with a strong heritage that dates back to Victorian times. During that time, it was cultivated in the […]
10 Chefs of Instagram You Should be Following
Hints & TipsFor any chef — whether new to the industry or a seasoned pro — Instagram is a fantastic resource for inspiration. As long as you follow the right people that is. Navigate away from all the smashed avocado on toast and flat whites and you can find the chefs of Instagram that are worth following. Take a […]
What is a Sudachi Lime?
Fresh ProduceThe sudachi (commonly referred to in the UK as the sudachi lime) is a citrus fruit that originates from Japan. It’s a natural genetic mutation the yuzu. It was first cultivated in the Tokushima Prefecture on Shikoku Island and is still cultivated there today. Cultivation has spread further afield since, with a notable level of […]
A Chef’s List of Unusual Citrus Fruits
Fresh ProduceAutumn through to the end of winter is when our warehouse welcomes a wide selection of one type of fresh produce: the citrus fruits. Our list includes your everyday lemons and limes but it’s the quirkier varieties that get us excited. Sourced from all over the world — from the USA through to Japan — […]
When is Jersey Royals Season?
Fresh ProduceThe humble potato has been a staple vegetable around the world for many years. In fact, its origins can be traced back to southern Peru between 8000 and 5000 BC! After the Spanish took over they brought the crop back to Europe, and from there it spread worldwide — including onto the shores of a […]
How to Store Eggs: Refrigerated or Ambient?
Eggs & DairyIn the food world there are several age-old debates surrounding ingredients, dishes and the world of catering, such as: Should pineapple ever be on a pizza? Is a fillet steak best served rare or medium rare? Is the gluten-free trend a fad or here to stay? And is it jam first or cream first?! But […]