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- 10% off your first order with the code 'WELCOME'
- Recyclable & Biodegradable Packaging
- Deliveries in 1-2 Days
- Award-Winning Organic Produce
Located in the Norfolk town of Norwich, Marsh Pig Charcuterie supplies award-winning free-range pork and beef products. The company prides itself on providing a healthy environment for its livestock, and guarantees that they are truly free-range: their pigs, for example, live outside and are free to roam, eat and sleep as they please.
They have access to shelter when they need it, too. Not to be confused with โoutdoor bredโ and โoutdoor rearedโ products, Marsh Pigโs offerings contain only the best quality, free-range pork and beef.
While many charcuterie producers are satisfied with fat contents of between 40 and 60% in their products, Marsh Pigโs salami and chorizo only contains 15% fat. The difference? Itโs tastier, has a better texture and is much more satisfying to eat.
The companyโs pursuit of perfection doesnโt end there: it makes each batch of its salami by hand, ensuring that close attention is paid to the quality of the product throughout the process.
In addition to salami and chorizo, their skilled team prepares delicious pancetta, lomo, beef jerky and more. Thereโs plenty to like in the Marsh Pig range, and you can buy with confidence knowing that each and every slice has been carefully crafted for optimum flavour.
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