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Beef Fillet Centre Cut

(4 customer reviews)


The perfect choice for a crowd-pleasing beef wellington, the Beef Fillet Centre Cut is Incredibly tender and delicate in flavour. This prize cut is taken from the centre of the fillet, in between the chateaubriand and tail and is perfect for making beef wellington due to its consistency in size and barrel shape.

Allow 250-300g per person.


    Additional information


    400g, 1kg

    4 reviews for Beef Fillet Centre Cut

    1. Fatima Hamood

      STUNNING. perfect for beef wellington you are right indeed! very very tasty!!

    2. Grace Barker

      Truly sublime. very delicious, I strongly recommend to all!!

    3. Mattie Patkins

      I made the beef welly – like you suggested and it was fabulous!

    4. Henry Cavendish

      Deliciously Tender. Enjoyed every bite.

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