Black Garlic is a unique artisan ingredient, special in its own way like alba truffles and beluga caviar. Its flavours are deep, almost caramelised, with a strong umami kick. Hints of aged balsamic, black cardamon, smoke, tamarind and liquorice.
A dark sublime relish with a deep, sweet aroma and a richness in the mouth. Perfect for burgers, sausages, toasties and cheese.