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Dry Aged Ribeye Steak (250g)

(3 customer reviews)


Discover our Aberdeen Angus or Hereford Dry Aged Ribeye Steaks, with generous marbling and ageing process that gives the meat it’s succulence and intense flavour.

All our grass-fed beef comes from Ayrshire in Scotland or Wexford County in Ireland.

Once cooked the way you like it, grind some peppercorns on top and serve with some potato chips and a side salad for a delicious meal.

Image is indicative only and does not necessarily show the final product.

    Country of Origin: England

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    3 reviews for Dry Aged Ribeye Steak (250g)

    1. Colin

      Fantastic quality, will definitely order again

    2. Nick stephens

      this has to be the best steak i have eaten i dont know how but first choice seem to get the best of everything! well done!

    3. Derek Tindon

      Really lovely bit of steak. You can taste the difference in quality here; strongly recommend this product to any steak lover out there.

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