Description
A high quality slab cut chip made with British potatoes, perfect for quality outlets that want to serve a differentiated chip that delivers great visual impact and is full of flavour. The ultimate partner for steak.
Features:
Consistent quality 365 days a year – and longer chips for more portions and added profitability
Flexible Storage
Store frozen or chilled for up to 5 days to maximise kitchen space
Fewer Crumbs in Your Oil
Because these chips are uncoated your oil will stay crumb free for longer
100% British Potatoes
Grown by our farmers, many of whom have been working with us for over 3 generations
Sunflower Oil
Prepared with sunflower oil for lower saturated fat content
| COOKING GUIDELINES | For best results cook from FROZEN. | |
Deep Fry from Frozen | Deep Fry from Chilled | |
| Temperature | 175°C / 350°F | 175°C / 350°F |
| Time | 2 – 3 minutes | 1 1/2 – 2 1/2 minutes |
| Do not overcook. Cooking directions based on 500g of product. For different quantities adjust cooking time accordingly. | ||
Ingredients – Potatoes (96%), Sunflower Oil (3.7%), Salt.
| NUTRITION INFORMATION | PER 100G FROZEN | PER 100G DEEP FRIED FROM FROZEN | PER 100G DEEP FRIED FROM CHILLED | |
| Energy | kJ | 493 | 794 | 845 |
| kcal | 117 | 189 | 202 | |
| Fat | g | 2.3 | 6.8 | 8.6 |
| Of which saturates | g | 0.3 | 0.5 | 0.6 |
| Carbohydrate | g | 21.4 | 28.5 | 27.7 |
| Of which is sugars | g | <0.5 | <0.5 | <0.5 |
| Fibre | g | 1.7 | 2.1 | 2.5 |
| Protein | g | 1.8 | 2.4 | 2.1 |
| Salt | g | 0.2 | 0.3 | 0.1 |
Reviews
There are no reviews yet.