Description
A high quality slab cut chip made with British potatoes, perfect for quality outlets that want to serve a differentiated chip that delivers great visual impact and is full of flavour. The ultimate partner for steak.
Features:
Consistent quality 365 days a year – and longer chips for more portions and added profitability
Flexible Storage
Store frozen or chilled for up to 5 days to maximise kitchen space
Fewer Crumbs in Your Oil
Because these chips are uncoated your oil will stay crumb free for longer
100% British Potatoes
Grown by our farmers, many of whom have been working with us for over 3 generations
Sunflower Oil
Prepared with sunflower oil for lower saturated fat content
| COOKING GUIDELINES | For best results cook from FROZEN. | |
|
Deep Fry from Frozen |
Deep Fry from Chilled |
|
| Temperature |
175°C / 350°F |
175°C / 350°F |
| Time |
2 – 3 minutes |
1 1/2 – 2 1/2 minutes |
| Do not overcook.
Cooking directions based on 500g of product. For different quantities adjust cooking time accordingly. |
||
Ingredients – Potatoes (96%), Sunflower Oil (3.7%), Salt.
| NUTRITION
INFORMATION |
PER 100G FROZEN |
PER 100G DEEP FRIED FROM FROZEN |
PER 100G DEEP FRIED FROM CHILLED |
|
| Energy | kJ |
493 |
794 |
845 |
| kcal |
117 |
189 |
202 |
|
| Fat | g |
2.3 |
6.8 |
8.6 |
| Of which saturates | g |
0.3 |
0.5 |
0.6 |
| Carbohydrate | g |
21.4 |
28.5 |
27.7 |
| Of which is sugars | g |
<0.5 |
<0.5 |
<0.5 |
| Fibre | g |
1.7 |
2.1 |
2.5 |
| Protein | g |
1.8 |
2.4 |
2.1 |
| Salt | g |
0.2 |
0.3 |
0.1 |
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