£3.75
Freshly baked sourdough tin loaf from our bakery in Greenwich.
Founded in 2003 by a Pierre Koffmann protégé , our Bakery is one of the leading independent bakeries in London, specialising in handcrafted breads and pastries, all made using the finest ingredients and traditional techniques.
Freshly baked sourdough tin loaf from Our bakery in Greenwich.
Founded in 2003 by a Pierre Koffmann protégé , our Bakery is one of the leading independent bakeries in London, specialising in handcrafted breads and pastries, all made using the finest ingredients and traditional techniques.
| Country of Origin | England |
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Taylor Wood –
Good quality loaf at a great price.
Nice flavour and texture makes excellent toast.
highly recommend
Amanda Hall –
I usually buy a sour dough loaf from local artisan bakery.
This is way better compared and I would definitely buy it again
Lucy Collins –
Lovely and tasty, makes a great accompaniment to soups and mezza.
great value for money- will be purchasing again