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British

Pure Spanish Saffron (2g)

£9.99

Saffron is the most expensive spice in the world, it’s derived from the dried stigmas of the saffron crocus & has a deep auburn colour & sweet flavour.

Pure spanish saffron is the best & well known in the world, because it produces abundant yellow colour, distinctive flavour with a delicate fragrance.

Plenty culinary uses such as rice dishes, bouillabaisse, paella, cassoulet, stews, soups, dressings, ice cream.

    Country of Origin: England

    Description

    Saffron is the most expensive spice in the world, it’s derived from the dried stigmas of the saffron crocus & has a deep auburn colour & sweet flavour.

    Pure spanish saffron is the best & well known in the world, because it produces abundant yellow colour, distinctive flavour with a delicate fragrance.

    Plenty culinary uses such as rice dishes, bouillabaisse, paella, cassoulet, stews, soups, dressings, ice cream.

    Additional information

    Country of Origin

    England

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