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Red Wine & Black Pepper Jerky (30g)


5 in stock

Supplied By: Marsh Pig


We make our jerky with premium rare breed and rare breed cross beef sourced from within East Anglia. An ample amount of red wine has been added for a real kick (you’re welcome) Guilt free snacking at its best.

Awarded 2 Gold stars in the Great Taste awards

British beef 70%, red wine, soy sauce (water, salt, soybeans 11%, sugar, wheat flour), black pepper, coriander seed, garlic, rosemary

Once opened, store in a cool ventilated area, consume within 3 days of opening.

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