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Smoked Back Bacon (250g)

(1 customer review)


    Country of Origin: England


    Free Range native breed pork loin is dry cured and then smoked over beech and apple wood chips for a delicious added aroma and flavour. Perfect for an English fry up!

    Image is indicative only and does not necessarily show the final product.

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    Country of Origin


    1 review for Smoked Back Bacon (250g)

    1. Kate Cluckmore

      Really, really tasty bacon. You can almost taste it when you’re cooking it. Very delicious, will most definitely be ordering again.

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