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Artisan Lamb Ragu 300g


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    Our 5-hour slow cooked Lamb Romanesco sauce is inspired by the traditional Roman Roast Lamb or “Abbacchio alla Romana”.

    What makes this sauce special is the addition of black olives and a little bit of anchovies.

    These three ingredients work together beautifully to create a harmony of flavours that will surprise you.

    “Their lamb Romanesco ragù with malfalde egg pasta knocked our socks off” – Delicious Magazine


    • Artisan Sauce homemade in our kitchen ;
    • Premium quality and Made fresh daily with premium quality Italian ingredients;
    • We use 100% British Lamb;
    • Matches well all kind of pastas.
    • 14 days minimum shelf life


    • Water, Lamb (20%), Tomato (18%), Tomato paste, White wine, Black Olives, Onions, Carrots, CELERY, Extra Virgin Olive Oil, Capers, Garlic, Anchovies, Salt, Rosemary, Black Pepper.


    • Celery, Anchovies. Produced in a factory that handles Wheat, Egg, Milk, Nut, Crustacean, Fish, Celery and Soy.


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