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Brandy Sauce (750ml)

(1 customer review)


    Country of Origin: England


    Homemade brandy sauce made with milk, cognac and cream, essential for Christmas pudding and jolly nice on warmed mince pies. Chefs take great pride in getting the consistency as smooth as silk. Bourbon vanilla seeds are also used straight from the pod, as with our Crème Anglaise.


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    Country of Origin


    1 review for Brandy Sauce (750ml)

    1. Kaylea Power

      Extremely delicious! very rich, and perfectly sweet.

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