Chocolate & Roasted Hazelnut Gelato 500ml

This dark chocolate gelato is rippled with roasted Piedmont hazelnuts and a sprinkle of sea salt. It’s our take on a ‘Bacio’ – a classic Italian gelato we ate by the bucketful when we were bambini. It’s proper smooth and ricco and worth buying at your earliest convenience.

INGREDIENTS:
Fresh milk, sugar, fresh double cream, chocolate hazelnut ripple 8% (sugar, sunflower oil, low fat cocoa powder, hazelnuts, starch, salt, soy lecithin), dextrose, roasted hazelnuts 4%, hazelnut paste 4%, skim milk powder, glucose, cocoa powder, stabilisers (locust bean gum, guar gum, carrageenan), emulsifier (mono and diglycerides of fatty acids), sea salt.

For allergens see ingredients in BOLD. Made in a kitchen that also handles egg, sesame, sulphites, peanuts, other nuts and gluten.