Description
Great Taste Award Winner.
What is Truffle Salt Shaker?
We start with pure Sea Salt flakes harvested from Cornish seawater. The seawater is filtered to remove impurities and gently heated to form the salt flakes. It is then expertly blended with highest quality European Black Truffle (Tuber Aestivum). We selected these delicate, mineral-rich salt flakes because of their unique hit on the palette which quickly withdraws and then enhances the flavour of the Black Truffle.
What does it taste like?
The flakes are delicate in texture, with a subtle black truffle aroma. Expect a mineral-rich salty hit, followed by an earthy black truffle flavour.
How should I use it?
Use to complement and transform any dish. The salt flakes melt much quicker than traditional salt crystals, making them particularly good in sauces, marinades or rubs.
We Recommend: Truffle Poached Egg & Asparagus
Shelf Life
18 Months
Ingredients
Cornish Sea Salt, Black Truffle, Truffle flavour.
Suitability
Vegetarian, Vegan, Gluten Free, Nut Free
Kate Spencer –
Perfect for my truffle mac and cheese! or just sprinkling on chips!!