Radicchio is a quick-growing leafy vegetable that’s actually a variety of leaf-chicory, and is often used for salads in Italy’s Veneto region. Although radicchio resembles red lettuce or cabbage, its bitter-tasting and wine-red leaves set this vegetable apart from other leafy vegetables.
Radicchio is a quick-growing leafy vegetable that’s actually a variety of leaf-chicory, and is often used for salads in Italy’s Veneto region. Although radicchio resembles red lettuce or cabbage, its bitter-tasting and wine-red leaves set this vegetable apart from other leafy vegetables.
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1 review for Radicchio Lettuce x 1
Rated 5 out of 5
Jannah Markson –
I loved the look of this – but actually had never tried it before. I really love the spicy tone; I toasted some pine nuts and had some of the left over cheese from my last order, so had it all together; was really impressed! I tagged you on my post with it in on IG, just because it looked so cool with the pretty red colors!
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Jannah Markson –
I loved the look of this – but actually had never tried it before. I really love the spicy tone; I toasted some pine nuts and had some of the left over cheese from my last order, so had it all together; was really impressed! I tagged you on my post with it in on IG, just because it looked so cool with the pretty red colors!