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Spinach and Goat Cheese Pie (frozen)

(2 customer reviews)


6 in stock

    Country of Origin: EnglandSupplied By: Jarvis Pickle

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    Award Winning Handcrafted Pie:

    Champion Vegetarian Class 2019 with the Spinach and Goat Cheese.

    Ingredients: flour (WHEAT), spinach (32%), sweet potato, tomato, goat cheese (8%), cream, garlic, butter (MILK), vegetable fat, cream cheese (MILK), cornflower, egg (EGG), salt, black pepper. [minimum weight 240g]


    TO HEAT: From chilled 190°C 22min, or from frozen 180°C 40min.

    Always ensure filling is piping hot before serving.

    STORAGE: Keep refrigerated or freeze for up to six months

    ALLERGY ADVICE: for allergens see ingredients in BOLD.

    All pies may have traces of NUTS and SESAME.

    Additional information

    Country of Origin


    2 reviews for Spinach and Goat Cheese Pie (frozen)

    1. Ashleigh Towards

      Super yummy!! Its so lovely to find a yummy pie suitable for a vegetarian and not just to be given a vegetable option (basically carrots and peas in a watery sauce) this was beyond my expectations.

    2. Irene

      A block of goat cheese with vegetables in a creamy filling and a crusty pastry all around. Super tasty and very filling. I keep reordering it!

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